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Spicy Smoked Salmon Bowl
$100.00
A fresh and flavour-packed, gluten-free and dairy-free salad platter featuring premium Tasmanian smoked salmon, brown rice, edamame, avocado, cucumber, radish, rocket, and cherry tomatoes. Finished with toasted sesame seeds, crispy fried shallots, shichimi togarashi, and a punchy doubanjiang dressing, this vibrant platter is perfect for office catering, corporate lunches, meetings, and shared events across Sydney.
A delicious balance of freshness, texture, and gentle spice.